Innocent smoothie Jelly

Ingredients

• 6 sheets gelatin
  
• 1 litre carton Innocent smoothie
  

Method

1. Put the leaf gelatine into a bowl and cover with cold water. Leave for a few mins until soft and floppy. 
   
2. Meanwhile, gently heat the smoothie in a saucepan without boiling. 
   
3. Take off the heat. 
   
4. Lift the gelatine out of the water, squeeze out the excess water, then add it to the smoothie pan. 
   
5. Stir well until smooth, then pour into 12 moulds, pots or glasses, or use 24 shot-glass-sized pots. 
   
6. Chill for at least 1 hr to set.

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